XXIII European Symposium on the Quality of Poultry Meat and XVII European Symposium on the Quality of Eggs and Egg Products

H. Maertens, K. De Reu, S. Van Weyenberg, E. Meyer, E. Van Coillie, F. Van Immerseel, V. Vandenbroucke, M. Vanrobaeys and J. Dewulf

S. Sobolewska, I. Whiting, S. Mansbridge, S.P. Rose and V. Pirgozliev

V.G. Volik, I.L. Stefanova and D.Y. Ismailova

D. McKeegan

D.V. Bourassa, B.C. Bowker, H. Zhuang and R.J. Buhr

S. Freter, L. Ellerbroek, T. Alter and N. Langkabel

J.P. Wold and A. Lovland

S. Klein, S. Toussaint, J. Castier, M. Magnin and N. Brevault

S. Metayer-Coustard, D. Royer, T. Bordeau, E. Cailleau-Audouin, E. Godet, C. Praud, J. Delaveau, C. Rat, E. Raynaud, A. Collin, E. Le Bihan-Duval and C. Berri

H. Zhuang and B.C Bowker

M.L. Johnson, A. Smith, A.M. Sandoval, A. Pinto, L.J. Baumeister and A. Morey

D. Nicholson

C. Krischek

Y. Nys

P.M. Rezende, M.A. Costa, R.F. Sousa, L.P.S. Gomides, T.V. Andrade, T.T. Santos and J.H. Stringhini

M.E. Mahata, T. Hidayat, A.G. Nurhuda, Y. Rizal and Ardi

R. Bailey

F. Gratta, M. Birolo, C. Ballarin, D. Bertotto, G. Radaelli, A. Piccirillo, G. Xiccato and A. Trocino

M. Guyard-Nicodeme, S. Quesne, M.J. Saint-Cyr, T. Poezevara, F.A. Tatone, M. Amelot and M. Chemaly

S. Balga, M. Viera-Pinto, F.A. Moreira, P.D. Eckersall and E.L. O'Reilly