XXII European Symposium on the Quality of Poultry Meat and the XVI European Symposium on the Quality of Eggs and Egg Products

K. Rivoal, T. Poezevara, S. Quesne and M. Chemaly

M. Meunier, V. Béven, E. Vigouroux, M. Guyard, M. Chemaly and D. Dory

E. Pacholewicz, A. Liakopoulos, A.N. Swart, B.G.M. Gortemaker, C. Dierikx, A.H. Havelaar and H. Schmitt

Y. Sun, C. Liu, J. Hu, J. Wen and J.L. Chen

M. Briens, Y. Mercier, F. Rouffineau and P.A. Geraert

H. Zhuang and B.C. Bowker

J.L.M. Mello, R.A. souza, F.B. Ferrari, A. Gienpietro-Ganeco, G.C. Paschoalin, L.D.C. Viera and H. Borba

W.J. Tondeur, A. Wahlstrom and Chr. Rapp

M. Thimotheo, A.G. Ganeco, G.C. Paschoalin, L.D.C. Vieira, R.A. Souza, C. Demarchi and H. Borba

P. Henckel, P. Raudsepp and K. Groves

A. Davenel, P.A. Eliat, S. Quellec and Y. Nys

J.L. Campo, F. Cigarroa and O. Torres

S. Samiullah, J. Roberts and K. Chousalkar

D.M.C. Moraes, S.C. Duarte, V.S. Jayme, J.H. Stringhini, I.A. Nunes and M.A. Andrade

M. Thimotheo, A.G. Ganeco, L.D.C. Vieira, L.C. Miguel Junior, B.M. Machado, G.C. Paschoalin and H. Borba

K. Al-Zahrani and J.R. Roberts

M. Olteanu, V. Bunduc, C. Panaite, G.M. Cornescu, T.D. Panaite and C. Predescu

J.H. Stringhini, B.M. Santos, C.B.G. Tanure, E.M. Oliveira, F.V. Castejon, J.S. Moreira and T.O. Navas

E. Syahruddin, R. Herawaty and R.W. Ningrat

M. Briens, M. Jlali, F. Rouffineau, P.A. Geraert and Y. Mercier