Future perspectives for the development of the market for organic eggs and poultry meat

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P. Magdelaine and C. Riffard

File Name: 2011/XIV European Symposium on the Quality of Eggs and Egg Products and XX European Symposium on the Quality of Poultry Meat/007_a-019_Magdelaine.pdf
Category: XIV European Symposium on the Quality of Eggs and Egg Products and XX European Symposium on the Quality of Poultry Meat
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