The impact of Ca- and P- concentration, vitamin D3 and phytase level in the diet on performance and retention in broiler chickens


E. Delezie, L. Maertens and G. Huyghebaert

File Name: 2011/18th European Symposium on Poultry Nutrition/008_delezie_espn2011.pdf
Category: 18th European Symposium on Poultry Nutrition
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