The influence of halloysite supplementation in laying hens feeding on egg yolk lipid fraction

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M. SKIBA, M. KULOK, R. KOLACZ, T. SKIBA

File Name: 2009/19th European Symposium on the Quality of Poultry Meat and XIIIth European Symposium on the Quality of Eggs and Egg Products, Turku, Finland, 21-25 June 2009/57_eggmeat2009_skiba_EP22.pdf
Category: 19th European Symposium on the Quality of Poultry Meat and XIIIth European Symposium on the Quality of Eggs and Egg Products
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