Assessment of the efficacy of a low-temperature gas plasma prototype for surface decontamination of table eggs

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L. VANNINI, C.L. MONTANARI, A. BERARDINELLI, L. RAGNI, F. SIRRI AND M.E. GUERZONI

File Name: 2009/19th European Symposium on the Quality of Poultry Meat and XIIIth European Symposium on the Quality of Eggs and Egg Products, Turku, Finland, 21-25 June 2009/47_eggmeat2009_vannini_EO29.pdf
Category: 19th European Symposium on the Quality of Poultry Meat and XIIIth European Symposium on the Quality of Eggs and Egg Products
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