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18th European Symposium on the Quality of Poultry Meat and 12th European Symposium on the Quality of Eggs and Egg Products, Prague, Czech Republic

Prague, Czech Republic, 2-5 September 2007

2007 Egg and Meat Proceedings 

Programme

Proceedings

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Coping with the PSE syndrome in poultry meat

Factors driving consumer response to information on the avian influenza

K. DE REU, T.B. RODENBURG, K. GRIJSPEERDT, M. HEYNDRICKX, F.A.M. TUYTTENS, J. ZOONS, L. HERMAN

K. DE REU, M. HEYNDRICKX, K. GRIJSPEERDT, T.B. RODENBURG, F. TUYTTENS, M. UYTTENDAELE, J. DEBEVERE, L. HERMAN

Vaccination of poultry against Salmonella: what is the ideal vaccine (strain)?

Contaminants in eggs: effects of feed and environment

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