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Harmonization of methodology of assessment of meat quality features
| File Name: | 2007/18th European Symposium on the Quality of Poultry Meat and XIIth European Symposium on the Quality of Eggs and Egg Products, Prague, Czech Republic, 2-5 September 2007/27_Petracci Massimiliano.pdf |
| Category: | 18th European Symposium on the Quality of Poultry Meat and 12th European Symposium on the Quality of Eggs and Egg Products, Prague, Czech Republic |
| File Size: | 127.58 KB |
| Hits: | 649 Hits |
| Download: | 306 times |