17th European Symposium on the Quality of Poultry Meat and XIth European Symposium on the Quality of Eggs and Egg Products

L. MORTIER, E. DAESELEIRE, G. HUYGHEBAERT, C. VAN PETEGHEM and P. DELAHAUT

D.R. KALOREY, S. B. BARBUDDHE, N. V. KURKURE and P. S. GUNJAL

W.J.C. HEEMSKERK

M.A. GRASHORN

L.L.M. DELANGE and G. OUDE ELFERINK

V.S. LUKASHENKO and T.N. KHAMIDULLIN

R.D. MIAZZO, M.F. PERALTA, M.L. PICCO and A.J. NILSON

T. LESI

P.A. CURTIS, L.K. KERTH and K.E. ANDERSON

J. KIJOWSKI, C. MARCISZEWSKA and A. POPI

L. DEN HARTOG and R. SIJTSMA

F. EHINGER

D. NARAHARI and S. SUBA

K. GRIJSPEERDT, W. MESSENS and L. HERMAN

M. ANTON , F. NAU and Y. NYS

I.I. PANIKAR, S.A. SEMENYACHENKO and R.M. URDSIK

V.M. G

L. ELLERBROEK

P. ENTHOVEN and R. VAN KAATHOVEN

S.F. BILGILI