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XXIV European Symposium on the Quality of Poultry Meat and XVIII European Symposium on the Quality of Eggs and Egg Products

Date: 23 June 2019 - 26 June 2019

Venue: Radisson Blu Resort & Spa  |  City: Cesme, Izmir, Turkey

Working Groups 4 and 5


Contact Person
Prof Dr Servet Yalcin
Address Organizer
Ege University, Faculty of Agriculture, Department of Animal Science, Izmir, Turkey
Address Conference
Altınyunus Mahallesi, 3435. Sk. D:No. 25, 35930 Çeşme/İzmir
Cesme, Izmir, Turkey




All Dates

  • From 23 June 2019 to 26 June 2019

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